(707) 778-9900
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(707) 778-9900
MENU

The Fundamentals of Farm to Table

Central Market is a farm-to-table restaurant, housed in the 1918 Maclay building in the heart of downtown Petaluma. Our cuisine is rustic California-Mediterranean and driven by a philosophy of making the familiar new by combining traditional American recipes with a wine country sensibility. We make everything in house, from scratch daily. We want your visit to Central Market to feel like a visit to an old friend’s house, where you are welcomed warmly.

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The Market List

Daily Specials & Updates from the Chef

  • Happy Hour is back!

    September 24, 2020

    Come join us early for fresh chilled oysters on the half-shell and a creative sampling of delicious small plates at “happy hour” prices. Wednesdays through Sundays – 5 to 6:30pm.

Menu

Prepared fresh daily and subject to frequent change.

Happy Hour 5-6:30pm

House Red or House White Wine  6oz glass… $6
Happy Hour Beer changes frequently, ask your server… $5

Fresh Chilled Oysters  1/2 dozen… $10

Warm Mediterranean Olives … $4
Wood Oven Farinata carmelized onion, fresh herbs… $6.5
Smokey Duck Wings spicy chili glaze … $8
Grilled Wagyu Beef Skewers chimichurri… $8.5

 

Dinner Menu

OYSTERS

Chilled Drake’s Bay Oysters red wine mignonette, fresh grated horseradish… $17 /half dozen   $33 /dozen

STARTERS

House-made Baguette sweet butter, fleur de sel…$4.5
Warm Mediterranean Olives…$7.5
House Marinated Monterey Sardines fennel crostini, salsa verde… $8.5
Wood Oven Farinata caramelized onion, fresh herbs… $8.5
Grilled Wagyu Beef Skewers chimichurri… $9.5
Farm Mortadella Banh Mi fresh baked baguette, pickled vegetables, jalapeno, herbs… $11
Smokey Duck Wings spicy chili glaze, slaw vegetables…. $15
Wood Roasted Vegetables lemon tahini, wildflower honey… $15

SALADS

Slow Roasted Beet Salad glazed hazelnuts, local goat cheese, spicy greens … $14.5
Sweet Gems Lettuce smokehouse bacon, egg, local blue cheese… $15.5
Italian Salad coppa salami, shaved vegetables, olives, tomatoes, parmesan… $15

PIZZA

Margherita tomato sauce, basil, Point Reyes mozzarella… $17
Scampi fresh gulf shrimp, farm pepperoni, red onion, jalapeno, arugula, pecorino… $21
Bianchi broccolini, farm fennel sausage, fontina… $19
Funghi mushrooms, leeks, goat cheese, smoked fontina… $20

12” Custom Wood Oven Pizzas … $17
White: mozzarella or fontina
Red: mozzarella or fontina
Add ingredients:
bacon $2 / farm pepperoni $2  / sausage $2 / anchovies $2 /  mushrooms $2 / broccolini $2 /  truffle oil $2 / black olive $1 / peppers $1 / red onion $1 / arugula $1

PASTA

Spaghetti Puttanesca San Marzano tomatoes, sardines, sundried olives, capers…$21
Rigatoni Bolognese classic slow-cooked beef, veal, pork, parmesan…$19
Baked Ricotta-Potato Gnocchi mushrooms, sugar snaps, fontina, truffle oil…$20

BIG PLATES

Range Fed Jerk Chicken coconut rice, sauteed greens…$25
Crispy Pork Schnitzel roasted trumpet mushrooms, German potato salad… $24
Central Market Cassoulet Liberty Farms duck, fennel sausage, stewed white beans, crispy garlic crumbs… $25
Pan Seared King Salmon stewed vegetables, saffron couscous, basil oil…$30
Angus Beef Burger house potato bun, smoked gruyere, Kennebec fries…$18
Grilled Wagyu Steak diablo butter, Kennebec fries, bouquet of greens…$33

Potent Potables & Beverages

Great line-up of wines and local beers

BUBBLES

BRUT JEAN PHILLIPE, LIMOUX , FRANCE 2017 … $13.5

ROSÉ BRUT RAVENTOS I BLANC, DE NIT, SPAIN NV … $16

HOUSE WINE POUR

RED & WHITE 9OZ. CARAFE … $10

GLASSES & CARAFES

WHITES

SAUVIGNON BLANC ROASTED SLOPE VINEYARDS, SONOMA COUNTY 2018 … $13. (6 OZ)  |   $17. (9 OZ)
GRUNER VELTLINER, WEINGUT FRANK, AUSTRIA 2018…$13.5 (6 OZ)  |   $17.5 (9 OZ)
FRIULANO GRADIS’CIUTTA, COLLIO, ITALY 2016… $14. (6 OZ)  |   $18. (9 OZ)
CHARDONNAY HAFNER, ALEXANDER VALLEY, CA  2016 … $15. (6 OZ)  |   $19. (9 OZ)

PINK

ROSÉ COUNTY LINE, PINOT NOIR, ANDERSON VALLEY 2019 … $13.5 (6 OZ) | $17.5 (9 OZ)

REDS

PINOT NOIR, VALRAVN, SONOMA COUNTY 2018 … $14. (6 OZ) |  $18. (9 OZ)
BARBERA DEL MONFERRATO CAPPELETTA, PIEDMONT, ITALY 2017… $13.5 (6 OZ) |  $17.5 (9 OZ)
CABERNET FRANC ANJOU, DOM. BERGERIE, FRANCE 2018 … $13.5 (6 OZ) |  $17.5 (9 OZ)
ZINFANDEL PRESTON, DRY CREEK VALLEY 2018 … $14.5 (6 OZ) |  $18.5 (9 OZ)
GRENACHE, ALVARO PALACIOS, CAMINS DEL PRIORAT, SPAIN 2018… $15 (6 OZ)  I  $19 (9 OZ)

FULL LIST OF WINES AVAILABLE BY THE BOTTLE AVAILABLE UPON REQUEST

APERITIFS

LILLET BLANC … $8
FINO SHERRY, YNOCENTE … $8
VERMOUTH BIANCO, SCARPA … $10
VERMOUTH ROSSO, ANTICA FORMULA … $10

DRAFT BEER

MT. TAM PALE ALE MARIN BREWING … $8
PLINY THE ELDER IPA RUSSIAN RIVER BREWING … $9
DOUBLE AUGHT PILSNER BEAR REPUBLIC … $8

BOTTLED BEER

PILSNER SCRIMSHAW, NORTH COAST BREWING … $6.5
BELGIAN ALE CHIMAY, WHITE LABEL … $8
HEFEWEIZEN SCHNEIDER WEISSE, 16.9 OZ., GERMANY … $10
AMBER ALE BOONT, ANDERSON VALLEY … $6.5
PORTER DESCHUTES, BEND, OREGON “BLK BUTTE” … $7
(N.A.) BITBURGER  “DRIVE” … $6.5

N.A. LIBATIONS

ORANGINA (PRODUCT OF FRANCE, REAL SUGAR) … $4
MEXICAN COCA-COLA … $3.5
GINGER ALE, BOYLAN’S… $4
ROOT BEER, SPRECHER’S, 16oz… $4.5
APPLE JUICE, MARTINELLI’S… $3.5
ICED TEA … $4
SPARKLING WATER, MOUNTAIN VALLEY, 500ml… $6

 

 

Staples & Provisions

PLEASE CALL AHEAD TO CHECK AVAILABILITY

Organic a/p or Bread Flour … $4/Pound
Organic Pure Cane Sugar … $2/Pound
Kosher Salt (3 lb box) … $12
Spanish Sherry Vinegar (750ml bottle) … $20
French Red Wine Vinegar (750ml bottle) … $20
Local Venerova Extra Virgin olive oil (16oz) … $22  (32oz) … $42
French Whole Grain Mustard or Dijon (1 Pint) … $15
Mixed Mediterranean Olives … $10/Half-Pound

Made In House

Fresh Pasta made in House using organic domestic Semolina … $7.5/Pound
Farm Pork Italian Sausage … $16/Pound
Farm Pork Smoked Chorizo … $20/Pound.
Naturally Fermented Spicy Curtido (pickled veggies) … $8/Half-Pound

 

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